Updating search results...

Search Resources

2 Results

View
Selected filters:
  • WI.SCI.ESS3.A.h - Resource availability has guided the development of human society and ...
  • WI.SCI.ESS3.A.h - Resource availability has guided the development of human society and ...
Course Map - HS Earth & Space Science Course Designed to NGSS/NYSSLS
Conditional Remix & Share Permitted
CC BY-NC-SA
Rating
0.0 stars

Through ongoing partnership with teachers across New York City, New Visions has developed this course map for a high school earth & space science course fully designed to the Next Generation Science Standards (NGSS) and the New York State Science Learning Standards (NYSSLS). Each unit follows a common structure: students engage with an anchor phenomenon and develop questions; go through sequences of learning and sense-making to develop and iterate on answers to those questions; then complete a three-dimensional performance task.

Unit 1: Discovering New Worlds Topic: Solar System
Unit 2: Probability of Life in the Universe Topic: Early Solar System, Orbital Motion, and Origin of the Universe
Unit 3: Earthquakes and Tsunamis: Are we at Risk? Topic: Earth’s Interior_ Waves, Energy and Risk
Unit 4: Climate Change Throughout Human History Topic: Coevolution of Climate and Life
Unit 5: Human Decision Making Topic: Human Sustainability
Unit 6: More Hurricanes and Blizzards in NYC? Topic: Climate Change and Severe Weather

Subject:
Astronomy
Atmospheric Science
Earth and Space Science
Geology
Hydrology
Material Type:
Activity/Lab
Assessment
Curriculum Map
Formative Assessment
Full Course
Homework/Assignment
Lesson Plan
Syllabus
Author:
New Visions for Public Schools
Date Added:
02/21/2024
Food Sovereignty, Climate Change and The Three Sisters Mandaamin, Mashkodesimin, Okosimaan: The Three Sisters (Corn, Beans, Squash/Pumpkin)
Conditional Remix & Share Permitted
CC BY-NC-SA
Rating
0.0 stars

Food Sovereignty, Climate Change, and The Three Sisters: Mandaamin (Corn), Mashkodesimin (Bean), Okosimaan (Squash, Pumpkin)Grade Level: 9 -12Content Area: Science, Indigenous knowledgeAuthor: Wendy Fuller, Lac Courte Oreilles Ojibwe School, High School Science TeacherIn an effort to encourage students to learn where their food comes from, make more informed decisions about what they eat and how what they eat impacts the environment, students are introduced to indigenous teachings regarding companion planting of food crops. In this remix of an earlier project, students expand their understanding of food sovereignty and the impact of climate change on the beings, The Three Sisters.

Subject:
Botany
Environmental Literacy and Sustainability
Material Type:
Unit of Study
Author:
Sandy Benton
Wendy Fuller
Rick Erickson
Date Added:
06/06/2024