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  • WI.WL.IT.1.c.a7 - Demonstrate understanding of the main message, and some supporting det...
World Language - Career Readiness - Advanced Spanish for Patient Care
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Prepárate a Servir: Advanced Spanish for Patient Care is a level three LOTE (E) course developed using the new CTE content standards and aligns with the Patient Care pathway standards within the Health, Science, Medical Technology CTE sector. Using Spanish as the medium of instruction and learning, students demonstrate an understanding of the issues and considerations that apply to this industry sector, and undertake practical research that enables them to map their interests and skills in the healthcare/patient care career sector. Beginning with an introduction to healthcare systems, foundational anatomy and key terminology in the field, the course builds applied knowledge progressively, moving through units on communication and cultural sensitivity in the workplace into issues of health and safety and legal/ethical considerations. The course culminates with career exploration and healthy living units, enabling students to put their knowledge into practice with community and professional partners. Students employ situationally and level-appropriate Spanish as the means of communication as they study the concepts and principles of the healthcare industry. 

Subject:
Career and Technical Education
World Languages
Material Type:
Full Course
Author:
Mary Maderich
Date Added:
06/17/2022
World Language -  Career Readiness  - Le Francais 3 et Marketing
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CC BY-NC-SA
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Le Français 3 et Marketing prepares students for the challenges of an increasingly global workplace or post-secondary education. Students have a real-world dual opportunity to advance their French language proficiency while developing and applying foundational concepts of marketing. Students develop their French speaking, writing, listening, and reading skills as they progress through the units, which include: French Consumer Life (looking at business fundamentals and marketing trends), Francophone Retail Markets (emphasising economic concepts, business and marketing ethics, and pricing), French Food & Cuisine (through market distribution, pricing, and promotion), and finally International Travel (with an emphasis on valuing and pricing goods and services, marketing trends, and international business concepts). Students show their mastery of these concepts by using French throughout the course, in group project presentations, writing reviews of group presentations, reading short stories in French and discussing the Marketing topics contained therein, and through examinations.

Subject:
Career and Technical Education
World Languages
Material Type:
Full Course
Lesson Plan
Author:
Mary Maderich
Date Added:
06/17/2022