This web based resource will guide educators in getting kindergarten students outdoors to identify a maple tree, it's characteristcs, and leaf shape. Students will learn how sap is processed into syrup and the many foods made from maple syrup. They will taste maple syrup products and graph the results. This would be a great lead-in lesson to actually tapping a maple tree and boiling down sap into maple syrup.
- Subject:
- Environmental Science
- Life Science
- Material Type:
- Lesson Plan
- Provider:
- Penn State College of Agricultural Sciences, Department of Ecosystem Science and Management
- Date Added:
- 03/20/2018