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Agriculture/environmental science unit for high school students focuses on the make-up of soil, the critters that live in it, and how farmers help to protect the soil through different management practices. The five-lesson unit continues with the physiology of plants and different types of both typical and specialty crops grown in Wisconsin. Plants were also grown in the classroom for a semester-long project with a hydroponic system.
- Subject:
- Agriculture, Food and Natural Resources
- Environmental Literacy and Sustainability
- Material Type:
- Unit of Study
- Author:
- Sandy Benton
- Catherine Agnew
- Date Added:
- 08/01/2024