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Description

Overview:
This lesson discusses the different dehydrated food items. It then allows the students to inquire as to how to create different dehydrated food items and create directions for doing so. The students get to engage in creating their own dehydrated food items. Lastly they do a sensory evaluation on the different groups dehydrated foods.
Subject:
Career and Technical Education
Level:
High School
Grades:
Grade 9, Grade 10, Grade 11, Grade 12
Material Type:
Activity/Lab
Author:
Date Added:
05/21/2018
License:
Creative Commons Attribution Non-Commercial Creative Commons Attribution Non-Commercial
Language:
English
Media Format:
Downloadable docs, Text/HTML

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